We've rounded up nine of our favourite gin cocktails to inspire you to step away from the tonic and experiment! It's a deliciously English mix of Bombay Sapphire gin, apple juice, rhubarb juice, a squeeze of lemon, sugar syrup and a dash of orange bitters. It's a truly brilliant cocktail. May 26, 2016 - You will love this refreshing Bellini recipe with rhubarb puree; best enjoyed extra cold, a rhubarb Bellini really is a touch of affordable luxury. Rhubarb Jam Recipe Jamie Oliver.Jamie's Summer Jam, Rhubarb Crumble Cake, How to make rhubarb and ginger jam, Rhubarb and Ginger Soda Bread Jack Monroe, Easy Rhubarb Cake, Making a Pork with Rhubarb Recipe - GardenFork #15. It's a deliciously English mix of Bombay Sapphire gin, apple juice, rhubarb juice, a squeeze of lemon, sugar syrup and a dash of orange bitters. When the sun is shining, there's nothing better than kicking back with a cocktail. This cake bakes up with a lovely thin, sugary crust that is delightful on the first day and nice on the second day but pretty sticky and not terribly pleasant by the third day. https://www.jamieoliver.com/recipes/fruit-recipes/rhubarb-bellini Jan 8, 2016 - Try our drinks recipes, from smoothie recipes to coolers learn how fun and easy creating drinks and learning how to make cocktails can be. “You can get rhubarb cordial online and it's worth tracking down for this really special twist on a Prosecco cocktail ”, Please enable functionality cookies to use this feature, Please enable targetting cookies to show this banner, Cooking Buddies: Kitchen hacks with Buddy, 1 stick of rhubarb, 1 tsp sugar, 30 ml rhubarb syrup , or cordial, Martini prosecco , chilled, You can get rhubarb cordial online and it's worth tracking down for this really special twist on a Prosecco cocktail. Discover (and save!) This is such an easy rhubarb fool to make. JamieOliver.com It's a truly brilliant cocktail. The Rhubarbarone cocktail is a Simone Caporale creation, inspired by a tweet from SORTED Food's Ben Ebbrell. It's a deliciously English mix of Bombay Sapphire gin, apple juice, rhubarb juice, a squeeze of lemon, sugar syrup and a dash of orange bitters. Post-workout smoothie: Jamie Oliver & Joe Wicks, Wayfarer rum swizzle cocktail: Steve Schneider, Whisky highball 3 ways: Rich Hunt & Jamie Mac, Doctor funk rum cocktail: May Kongsrivilai, Hawaiian mai tai party punch: Cocktail Kate, Prosecco, pear & blackberry punch: Jamie Oliver, Fireside grapefruit & rosemary vodka cocktail: Joe McCanta, Rob Roy whisky cocktail: May Kongsrivilai, Dark truffle chocolate negroni cocktail: Rich Woods, Simone’s black magic Halloween cocktail: Simone Caporale, Tropical stranger gin cocktail: Michele Venturini, Pear & coffee negroski vodka cocktail: Rich Woods, Classic espresso martini: Jamie’s Food Team, Chocolate orange espresso martini: Joe McCanta, Sex on the beach vodka cocktail: Joel Fraser, Espresso martini cocktails: Joey Medrington, Three mojito cocktail twists: Simone Caporale, Pear & basil caipiroska vodka cocktail: Joe McCanta, Jamie’s Brazilian caipirinha 4 ways: Jamie Oliver, How to make a Manhattan cocktail: Cocktail Kate, Tormenta negra rum cocktail: May Kongsrivilai, Tequila sunrise cocktail: Simone Caporale, Grey Goose le grand fizz cocktail, 4 ways: Joe McCanta, Maple & pecan latte coffee recipe: Mike Cooper, Black velvet champagne cocktail: Joel Fraser, Old Cuban cocktail with rum and champagne: Shev, How to drink like a Hollywood star: Joe McCanta, Perfect pizza and beer matching with Italian beers: Gennaro Contaldo, Kir Royale champagne cocktail: Joel Fraser, Super Bowl punch: Jamie Oliver & Joe McCanta, Healthy lean & green smoothie: The Body Coach, Lola cocktail gin-based piña colada for Australia Day: Jamie Oliver, How to use a coffee percolator: Food Busker, Virgin piña colada mocktail: Becky Sheeran, Canchánchara Cuban rum & honey cocktail: Shev, Super simple party punch recipe: Joel Fraser, Quadruple pleasure refresher: Jamie Oliver, Buck’s fizz & mimosa cocktail, 3 ways: Danielle Hayley, How to make a Darth ‘n’ Stormy cocktail: Jamie Oliver’s Food Team, How to make Festive ice cubes: Simone Caporale, Gingerbread martini cocktail: Simone Caporale, How to make an Americano coffee: Mike Cooper, Hot cranberry & pear punch: The Domestic Geek, Spiced apple bellini cocktail: Gennaro Contaldo, Gimlet gin cocktail with homemade lime cordial: Rich Hunt, Earl grey martini cocktail: Becky Sheeran, Zombie tiki cocktail for Halloween: Jamie Oliver & Rich Hunt, Espresso martini tiramisu: Jamie’s Food Team, James Bond vesper martini: Danielle Hayley, 3 awesome beer gadgets: Sofia De Crescentiis, Ringside breezer fruity bottled cocktail: Christian Hartmann, Watermelon & vodka cocktail: Joaquín Simó, Walking Dead tropical tequila cocktail: Iain Griffiths, Ultimate snakebite cider cocktail: Gabe Cook, Martini & tonic, negroni and bronx – 3 Vermouth cocktails: Jamie Oliver & Giuseppe Gallo, How to make matcha green tea: Becky Sheeran, Fresh shadow beer cocktail: Simone Caporale, How to make fruity ice cubes: Danielle Hayley, Is Spanish wine the best in the World: Omar Allibhoy, Eau rouge cocktail: Rich Hunt & Frank Symons, ‘I Love It’ gin, vermouth & grapefuit cocktail: Rich Hunt, Belgian Americano beer cocktail: Rich Hunt, Frozen mango & black pepper slushie: Susan Jane White, Perfectly balanced scientific cocktail: Rich Hunt & Greg Foot, How to make decorative ice cubes: Danielle Hayley, Vietnamese iced coffee recipe: Food Busker, Thai lychee gin & tonic cocktail: Dheeradon Dissara, Healthy piña kale-ada mocktail: Susan Jane White, Homemade rhubarb & vanilla cordial: Gizzi Erskine, Strawberry, balsamic & basil smash: Danielle Hayley, Fruity peach iced tea recipe: Becky Sheeran, Strawberry & beer mojito cocktail: Tim Anderson, American wine & BBQ food matching: DJ BBQ, Vanilla & espresso daiquiri cocktail: Mike Cooper, The best way to pour a beer: Tim Anderson, Thai basil julep cocktail: Dheeradon Dissara, How to use a cafetière perfectly: Mike Cooper, Black Russian & white Russian cocktails: Jamie Oliver, Fabulous frozen fruit smoothie: Becky Sheeran, Gin and tonic with an elderflower twist: Simone Caporale, How to make cold brew chocolate: Mike Cooper, Spicy rum old fashioned cocktail: Dheeradon Dissara, How to make simple sugar syrup: Rich Hunt, Healthy coconut & grape juice: Danielle Hayley, Classic peach bellini cocktail: Simone Caporale, Negroni sbagliato cocktail: Jamie Oliver & Giuseppe Gallo, How to brew loose leaf tea: Talk Becky Talk, 3 simple 60 second cocktails: Simone Caporale, 3 craft beer shandy recipes: Tim Anderson, Ultimate pregnancy smoothie recipe: Michela Chiappa, Thai Tom yum bloody Mary cocktail: Dheeradon Dissara, 3 weird & wonderful wine gadgets: Amelia Singer, Blueberry & mint lemonade recipe: Anna Jones, Healthy emerald green smoothie: The Happy Pear, Heavenly hot buttered rum cocktail: Rich Hunt, Matcha breakfast smoothie: Danielle Hayley, Lagerita the ultimate beer cocktail: Jonny Garrett, Relaxing honey & camomile herbal tea: Talk Becky Talk, Sidecar cocktail: Jamie Oliver & Simone Caporale, Post-workout refuelling smoothie: The Lean Machines, Pavlova daiquiri cocktail for Australia Day: SimpleCookingChannel, Big green breakfast smoothie: Amber Locke, Super creamy green smoothie: Pauline Bossdorf, Lemongrass green tea infusion: Talk Becky Talk, Super healthy sunshine drink: Danielle Hayley, Hot rummy lemonade: Jamie Oliver & Dexter Fletcher, Best beers for Christmas day: Craft Beer Boys, Perfect wine gifts for Christmas: Amelia Singer, Cocktail hacks, 5 awesome tricks to impress at a party: Simone Caporale, Ultimate winter warming rum cocktail: Rich Hunt, The A to Z of beer: Sarah Warman & Jonny Garrett, Clementine & sage mule cocktail for Thanksgiving: Joe McCanta, Pumpkin pie smoothie for Thanksgiving: DJ BBQ, Milano-torino & americano aperitivo cocktails: Jamie Oliver & Giuseppe Gallo, Golden toffee apple cocktail: Simone Caporale, Cherry bakewell cocktail: DJ BBQ & Steve Schneider, Spooky spiced scarlet cocktail: Rich Hunt & Alba Huerta, The Slovak is back cocktail: Simone Caporale & Rich Hunt, Spitalfields stinger cocktail: DJ BBQ & Rich Hunt, Vodka martini cocktail 4 ways: Jamie Oliver, Mango & saffron lassi recipe: Maunika Gowardhan, Sorbetto fizz cocktail: Simone Caporale & Gennaro Contaldo, Cherry & pomegranate frozen bellini: Karis Layne, Orange blossom cocktail: Jamie Oliver and Simone Caporale, Whisky & elderflower cobbler cocktail: Camille Vidal, Frozen pale ale & blackberry lollies: Karis Layne, 3 things to do with cold brew coffee: Mike Cooper, Missionary’s downfall cocktail: Rich Hunt, Pineapple, berry & coconut smoothie: Danielle Hayley, Frozen summer fruit sangria lollies: Karis Layne, How to make cold brew coffee: Mike Cooper, Strawberry & coconut mojito mocktail for Zoella: Simone Caporale, The one and only cocktail: Simone Caporale, A Scotchwork orange cocktail: Simone Caporale, Welcome to the jungle cocktail: Rich Hunt, Ed Sheeran shake: Gennaro Contaldo & Simone Caporale, Flat peach smash (for Jamie Oliver): DJ BBQ, Raspberry Italiano cocktail: Gennaro Contaldo & Simone, Grey Goose le fizz cocktail: Jamie Oliver, Cosmopolitan cocktail: Jamie Oliver & Simone Caporale, Brazilian passion pitcher: Joe McCanta & Ludovic Miazga, Michelada beer cocktail: Jamie Oliver & Simone Caporale, Grilled pineapple daiquiri cocktail: DJ BBQ, Sangria Latina cocktail: Jamie Oliver & Simone Caporale, Summer whisky slush cocktail: Simone Caporale, Summer cup cocktail pitcher: Joe McCanta & Ludovic Miazga, Treacle cocktail: Jamie Oliver, DJ BBQ & Simone Caporale, Your wine questions answered: Jimmy Smith, How to make a mojito cocktail: Jamie Oliver, Chocolate & vodka cocktail: Simone Caporale, Battle of the bubbles, prosecco, cava & champagne: Amelia Singer, Gin swizzle cocktail with homemade cinnamon syrup: Simone Caporale, Espresso martini cocktail: Gennaro Contaldo, How to buy the best wine on a budget: Jimmy Smith, 5 beer styles you need to know: Craft Beer Boys, Tom Collins cocktail with a spring-time twist: Simone Caporale, Post-workout high carb smoothie: Tim ‘Livewire’ Shieff, Top 6 beers for Christmas: The Craft Boys, How to create the best bloody Mary: Jamie Oliver, Jamie’s perfect winter smoothie: Jamie Oliver, Christmas pomegranate cocktail: Jamie Oliver, How to make mushroom stroganoff: Jamie Oliver, Super breakfast muffins: Jamie Oliver [AD], Carrot & grain salad: Jamie Oliver & Tesco (UK only), Let’s talk about black beans: Jamie Oliver, Picanha and Brazilian farofa: Andre Lima de Luca, Jamie’s top 7 curry paste tips & hacks: Jamie Oliver, Jamie’s lamb and chickpea curry: Kitchen Daddy, Simple tray baked salmon: Bart’s van Olphen, Seven-veg tagine: Jamie Oliver’s food team, Sweet potato & white bean chilli: Jamie Oliver’s food team, Sweet potato tikka masala: Jamie Oliver & Tesco, Veggie christmas pithivier pie: Jamie Oliver. May 24, 2011 - This Pin was discovered by Weezworld. Using a mandolin or peeler, thinly slice the rhubarb lengthways, then place on a baking tray and sprinkle with the sugar. Next, is a rhubarb and ginger soufflé with cold custard. Created in partnership with Bacardi. May 29, 2013 - Check out the latest food recipes, food news and restaurant reviews from around the world from the Daily Mail and Mail on Sunday Feb 3, 2011 - This Pin was discovered by Lara Kelly. Discover (and save!) It only takes 5 minutes to get the fruit stewed and your puff pastry done, and a couple more to put the whole thing together. Ben - thank you for the inspiration. Dec 29, 2012 - This Pin was discovered by Sherry Fry. Try a confirmed classic or a modern twist like our towering trifle. Making your famous creamy rhubarb cocktail from your Jamie At Home cookbook, which to this day, remains my favorite. ️ https://www.delish.com/cooking/recipe-ideas/a27059524/rhubarb-jam-recipe Preheat your oven to 180°C/350°F. Discover (and save!) It's a truly brilliant cocktail. Discover (and save!) May 9, 2020 - The rhubarb rhumba is a delicious Prosecco and rhubarb cocktail made with rhubarb cordial ;our fruity cocktail recipe is sure to be a crowd pleaser. https://www.theginkin.com/2020/04/29/best-rhubarb-gin-cocktails Ben - … May 20, 2016 - A deliciously simple sausage spaghetti and meatballs recipe with sweet raw peas; it might be simple but this pasta dish packs some real flavour! your own Pins on Pinterest Jamie proves how versatile rhubarb can be with a super, speedy rhubarb tool, followed by hot and sour rhubarb with crispy pork and noodles. Top up each glass with chilled Prosecco and serve. Rhubarb Stir Cake from Jamie Oliver. your own Pins on Pinterest The Rhubarbarone cocktail is a Simone Caporale creation, inspired by a tweet from SORTED Food's Ben Ebbrell. A few minutes before serving, place 2 rhubarb strips in each glass, cover with rhubarb syrup or cordial and allow to macerate for a few minutes. The Rhubarbarone cocktail is a Simone Caporale creation, inspired by a tweet from SORTED Food's Ben Ebbrell. https://www.olivemagazine.com/guides/best-ever/best-ever-rhubarb-recipes Which is to say: go ahead and gobble it up. Bake for 25 to 30 minutes, or until golden and an skewer inserted comes out clean. ¼ c. unsalted butter, softened 1½ c. packed brown sugar 1 egg 1 T. vanilla extract Dec 29, 2012 - This Pin was discovered by Kay Bamford. We want to see you making this drink! Rhubarbarone cocktail: Simone Coporale. your own Pins on Pinterest Make everyone's favourite family dessert, rhubarb crumble, with our easy recipes. Here is how to make 'The Captain Meets a Tropical Stranger' cocktail drink recipe.Gin, Limoncello, Pomegranate and Spiced Pineapple Syrup. Cool for 10 minutes in the tins, then transfer to a wire rack to cool completely. your own Pins on Pinterest https://www.jamieoliver.com/recipes/fruit-recipes/rhubarb-rumba https://www.greatbritishchefs.com/recipes/rhubarb-gin-recipe Apr 27, 2013 - Fruit recipes can be a lovely addition to any course, so why not try Bake for 10–12 minutes until soft, then transfer to a plate to cool. Crumble, with our easy recipes 's favourite family dessert, rhubarb crumble, with our easy recipes tray. By a tweet from SORTED Food 's Ben Ebbrell next, is a Simone creation! 25 to 30 minutes, or until golden and an skewer inserted comes out clean, transfer. Confirmed classic or a modern twist like our towering trifle Pins on Pinterest rhubarb Stir from..., thinly slice the rhubarb lengthways, then transfer to a plate cool. With the sugar sprinkle with the sugar, or until golden and an skewer inserted comes clean. 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