Bento: Bacon, Pea Shoots, Egg, Gyoza & Pasta. Add turnip cake. The ingredients, combined in a base of oil, create an intense sweet, salty, rich umami flavor. Add in XO sauce, stir fry to combine all ingredients well. Add bean sprouts and green onion. This spice has now been added to your Flavor Profile, under "My Spices". Basically takes just 5-8 minutes to cook! Cook until the vegetables are coated in the XO sauce. Stir the XO, soy, sugar, stock and sesame oil together and keep at the ready. This Vegetable Stir Fry is full of fresh vegetables like bok choy and broccoli with tender-crisp tofu all perfectly seasoned with a sweet and savory sauce and served over cauliflower rice. Mix together the XO sauce, sesame oil, hot bean paste, chilli oil, sugar and soy sauce in a small bowl. Heat your wok until it is smoking hot and add 2 tbsp of oil. Step 2. Heat the oil in a wok over high heat. Stir in chicken broth, oyster sauce, soy sauce, brown sugar, and star anise and continue to cook at a rapid simmer until mixture is thickened and most of the liquid has been absorbed into the sauce, leaving a thin layer of bubbling oil on the surface of the pot, 12 to 15 minutes. Cook and stir 2 minutes or until fragrant. Pork & Broccolini Stir-Fry with Italian-Style XO Sauce | McCormick. Step 3. Apple, the Apple logo, iPhone, and iPad are trademarks of Apple Inc., registered in the U.S. and other countries and regions. Flavour with soy sauce … Prep: 10 mins Cook: 10 mins Serves: 4. McCormick Gourmet™ Organic Ground Saigon Cinnamon. Serve the noodles on the bottom. Taste and add more xo sauce … Topped with the asparagus and mushrooms. Then toss through the Chinese BBQ Pork. vegetable oil. xo酱干贝茄子 pan fried eggplant with scallop in x.o sauce. Topped with the asparagus and mushrooms. Add mushrooms, soy sauce, honey, spices, salt and remaining 1/3 cup oil. What you need: 500g thick bee hoon (粗米粉) 12 prawns, shelled 8 pieces crab sticks (shredded) or 100g crab meat 2 eggs 1 yellow onion, sliced 2-3 stalks spring onions, sectioned 1 teaspoon minced garlic 2 tablespoons olive oil. Stir fry garlic and ginger until fragrant, then add marinated minced & sliced pork. A quick and delicious XO noodles and shrimp stir fry dish with big seafood flavors, you’ll have it ready faster than takeout could possibly arrive! Also great drizzled on tofu, fresh vegetables, plain rice or noodles, ramen, noodle soup, congee, spring rolls and dumplings. Beef Noodles with Spicy XO Sauce is 20-minute easy Chinese beef stir fry recipe with vegetables and XO sauce. Stir fry for two minutes, or until pinked. (Read more about ...). *Click here to view our nutritional definitions. When the spinach stems are cooked, the dish is ready. Stir for 3 more minutes. You know it would be super tasty with such combination of ingredients. Fry for a minute until softened slightly. Get your liquid ingredients ready. Mix together sauce ingredients: 4 tablespoons XO sauce If not, add a little salt. I love xo sauce! Stir fry garlic and ginger until fragrant, then add marinated minced & sliced pork. Combine the potato starch with the chicken stock and add to the pan, whisking until the XO is well mixed with the chicken stock and the mixture is slightly thick. These tender gourds are likely taking over markets right now. Add blanched asparagus and stir fry for one minute. Heat a large wok on high heat and add the 1 tbsp. Ingredients. Legend has it, a cook at the Peninsula Hotel in Kowloon developed the sauce and named it after the pricy drink-of-the-moment, XO cognac. Meant to impress, it is known to be a luxury blend typically made with dried shrimp and scallops, Chinese dry-cured ham, garlic and various chiles. Serve and enjoy! Your email address will not be published. Mix together sauce ingredients: 4 tablespoons XO sauce Blanch the vegetables like carrot, mushrooms, snow peas and lily bulbs. In a jug combine the XO sauce, soy sauce, water and shao hsing. Drain. Stir and set aside. -... We’ve got everything you need to up your kitchen game - plus, special offers and discounts just for you! 6. Stir-Fry. Braised wagyu in home-made XO chilli sauce Recipe | Good Food Cook … Tried a recipe from Noob Cook? Chinese stir-fried ricecake is a famous home-cooking Shanghainese dish. Garnish with spring onion tops and chilli oil … XO sauce is an umami-packed condiment has it all – savory, smoky, sweet, spicy and salty thanks to key ingredients like dried shrimp and scallops, cured ham, chilies, onion, oil and more. Toss a few times. newkidonthewok.com › 2015 › 01 › 13 › green-beans-in-xo-sauce Note : Fresh broccoli can also be used. Process until coarsely chopped. Search FAQ’s or contact us. Ingredients: Sichuan Peppercorn, Chilli, Assorted Mushrooms, Garlic, Shallot, Sea Salt, Vegetable Oil 170g/bottle I was surprised that a leftover stir-fry with random ingredients can be so tasty. Stir well and serve hot. Add the oil and, when hot, stir-fry the pork in batches until it has browned, then return all the pork to the wok and add the garlic, spring onions, ginger and bamboo shoots and stir-fry until fragrant. Transfer to serving plates. Stir-fried with XO sauce and vegetables, they are an addictive entree alongside other dishes at the table, or just eaten on their own. 莲藕百汇 hearty pot of vegetable & mushroom. Mix together the XO sauce, sesame oil, hot bean paste, chilli oil, sugar and soy sauce in a small bowl. Mix well and cook for 1 minute. It should be used sparingly, as a little goes a long way. Serve the noodles on the bottom. 1 tbsp / 20ml XO sauce (this can be a bit spicy so if serving to younger children add less) 3 tbsp / ¼ cup / 60ml soy sauce; 3 tbsp / ¼ cup / 60ml of water; 2 tbsp / 40ml of shao hsing (or dry sherry) 1 tbsp / 20ml of vegetable oil; 500g / 1lb of beef. Heat 1/3 cup of the oil in large skillet on medium-low heat. ... 1 tbps Shaoxing rice wine 3 tbsp XO sauce 2 tsp soy sauce 2 tsp sugar 100ml chicken stock (try not to use a cube) half a teaspoon sesame oil white pepper 1 spring onion - sliced into julienne coriander - a few tbsp of picked leaves What you do First cook your noodles in boiling water for two minutes. It is versatile and can be used in any stir fry to enhance and flavour the dish; mostly in seafood, noodle and fried rice. You want to leave the more tender... We like to wash our veggies thoroughly (3 times), and after … 4) Add prawns and water. The Taste You Trust™ Stir well and serve hot.Note : Fresh broccoli can also be used. How to make it. • XO sauce, the iconic condiment, was first created in Hong Kong. In a wok or large skillet over high heat, add 1 tablespoon oil. It’s made from dried shrimp, dried scallop, Jinhua ham, shallot, garlic, red chili, etc. • Try Vegetarian XO Sauce in this Tofu Noodle Bowl recipe. Stir for a minute. Featured. There is also a side condiment saucer of XO sauce to go with the rice. It’s your way to save recipes and spices, get inspired — and receive special offers and discounts. Try Vegetarian XO Sauce in our Tofu Noodle Bowl recipe. Stir-fry the shrimp for 1 to 2 minutes or until they turn pink. In a medium bowl, toss the shrimp with a third of the XO sauce. Stir fry until pork is 70% cooked (almost fully opaque). Sprinkle sugar and continue to stir fry … Add garlic to the same wok or skillet. In a bowl place the XO sauce, sesame oil, honey, soy & Chinese rice wine, whisk until combined. Add seasoning mix. In a wok or large skillet over high heat, add 1 tablespoon oil. Heat oil in a pan and stir-fry onions and red chillies until fragrant. Perfect for Chinese New Year! Our vegetarian XO sauce blend with a spicy and numbing mala twist. It is a chunky combination of dried seafood and Chinese aged ham, as well as other seasonings. Decrease the heat to medium & return the pork to the wok along withe the Chinese broccoli, ginger and garlic. If you’re craving Chinese, there’s no better dish than XO noodles. 5. Add in blanched squid. Step 4. Think about your freezer. In a large frying pan or wok, heat the oil and add the mince and brown. Is it the resting place of half-eaten ice cream containers? Add the XO sauce, soy sauce, and water, and stir and mix for 15 seconds. Return the vegetables to the wok, pour over the sauce and bring to a vigorous boil. Contact Us. Add garlic mixture. App Store is a service mark of Apple Inc. Google Play and the Google Play logo are trademarks of Google LLC. 1. Straight from the pan, this stir-fry pork & veggies in XO sauce is a result of clearing the fridge of the odd leftovers after making stir-fried seven vegetables & claypot pork noodles. 4) Add prawns and water. Store Vegetarian XO Sauce in airtight container in refrigerator up to 1 week. 3) Heat wok with oil over high fire. Squid and bell pepper stir-fry – this is a simple recipe but quite tricky to cook it perfectly. Season with salt to taste. See Also: Step 1. https://www.sbs.com.au/.../stir-fried-wagyu-beef-rice-noodles-xo-sauce Stir fry for 1–2 minutes until the salmon is browned on all sides. XO Sauce is an excellent condiment, whether to be pair as it is or to be used in cooking. Add the shrimp. Add richness and flavor to noodles, fried rice, and stir fry. Place the scallops in a steamer insert, and fit the insert into a small pot with about an inch of water … Mix well and cook for 1 minute. Use a tablespoon or so to top roasted vegetables, grilled meats, cooked noodles, fried rice, steamed fish, and pork ribs. The dish goes well with rice as a result of the delicious XO sauce it is stir-fried in. Add garlic and stir-fry till fragrant and lightly browned. XO sauce is so delicious that it can’t go wrong with almost anything, such as stir-fried green leafy vegetable, stir-fried noodles and rice noodles, steamed meat pie or pork ribs. Stir for a minute. Garnish with spring onion tops and chilli oil if you like it hawt. Step 5. Beef Noodle with Spicy XO Sauce 1 hour ago | By Recipes - Food. rm26.90. Add the prawns and stir-fry for 1-2 minutes or until just cooked. Asian XO sauce gets an Italian twist in this rich, umami-forward take on a classic Mediterranean dish. Add blanched asparagus and stir fry for one minute. Add the oyster sauce, stir fry or soy sauce, and pepper fast. Because we are constantly improving our products, we encourage you to read the ingredient statement on our packages at the time of your purchase. rm32.90. 3 tbsp vegetable oil ginger - a thumb's worth peeled and cut into julienne. Add the XO sauce, corn flour and mix through the vegetables. Try Vegetarian XO Sauce in our Tofu Noodle Bowl recipe. Stir-fry until everything is cooked & well mixed. Toss in cucumbers and stir-fry for 1 min. My jar was obtained in Tai O, a beautiful fishing village in Hong Kong. Add the XO sauce, corn flour and mix through the vegetables. Serve immediately. Add the garlic and onion and cook for 2 minutes or until the onion has softened. Toss Vegetarian XO with fried rice and stir-fry noodles, use to season roasted, stir-fried or grilled vegetables, or with stir-fry tofu. Heat the remaining 1 tbsp. Add the oil and, when hot, stir-fry the pork in batches until it has browned, then return all the pork to the wok and add the garlic, spring onions, ginger and bamboo shoots and stir-fry until fragrant. Stir fry the garlic for 10-15 seconds or until fragrant. The squid is very tender but a little bit bouncy. Get Recipe Step 3. It is easy, fast, delicious, and nutritious! Stir fry the garlic and green onions until fragrant. Also great drizzled on tofu, fresh vegetables, plain rice or noodles, ramen, noodle soup, congee, spring rolls and dumplings. Add the eggplant and stir-fry, breaking the slices up a little with a spatula, until beginning to brown, 2 minutes. Recipe by Michael Weldon . Add the “harder” vegetables, which are baby corn, Japanese scallion (negi), Chinese leek, spring onion (white bottom part). XO Sauce. This vegetarian version features a cast of aromatic spices, soy sauce, honey, garlic and shitake mushrooms to create the craveable savoriness that traditional XO sauce is known for. Must be super flavorful because it has got a variety of “leftover” flavors :D, Your email address will not be published. Toss in cucumbers and stir-fry for 1 min. Remove from the heat and add the chili garlic sauce and the soy sauce. Served with shrimp, it’s the perfect dish for seafood lovers that want Asian flavors. Remove from heat. 3. Then add the finely sliced white part of the spring onion (scallion) and carrots. Place a wok or skillet over medium-high heat until hot, then swirl in the oil. Heat a wok until just smoking. In a bowl place the XO sauce, sesame oil, honey, soy & Chinese rice wine, whisk until combined. Add garlic and XO sauce. Stir well and serve hot. Toss Vegetarian XO with fried rice and stir-fry noodles, use to season roasted, stir-fried or grilled vegetables, or with stir-fry tofu. Add garlic and XO sauce. Please verify your email address by going to your email and retrieving the 6 digit confirmation code and submitting below. Add the noodles and stir-fry for 1 minute or until charred in … Perfect for … Cook until the vegetables are coated in the XO sauce. What you need: 500g thick bee hoon (粗米粉) 12 prawns, shelled 8 pieces crab sticks (shredded) or 100g crab meat 2 eggs 1 yellow onion, sliced 2-3 stalks spring onions, sectioned 1 teaspoon minced garlic 2 tablespoons olive oil. Stir fry with meat, vegetables, rice, noodles, etc. A few short notes before proceeding … Add seasoning mix. Add in XO sauce, stir fry to combine all ingredients well. Cook for a further 1 minute until the sauce has thickened and reduced enough to just coat the ingredients, then transfer to a large dish. From pretty vegetable ribbons to easy peeling, learn why the Y peeler is a lifesaver. Add the garlic and onion and cook for 2 minutes or until the onion has softened. It is like a caviar of the East. 2. Add all the blanched vegetables and stir fry to combine. More like this. Scramble it into eggs, roast vegetables with it, or dress up a stir-fry. Manage your digital pantry, create shopping lists, get recipe inspiration and more. Add in the seasoning sauce and stir-fry for another minute. Add the cauliflower to the wok. 3) Heat wok with oil over high fire. Considering its unique and profound flavor, XO sauce will bring any dish to a whole new level. The list of uses for this unique sauce are endless. Chef Eric Teo's Stir-Fried Scallops with XO Sauce - YouTube Add the chicken and ginger and stir-fry until just cooked through, 2 minutes. Add snap … Taste if salty enough for you. Add bean sprouts and green onion. Also great drizzled on tofu, fresh vegetables, plain rice or noodles, ramen, noodle soup, congee, spring rolls and dumplings. Beef Noodle with Spicy XO Sauce 45 minutes ago | By . It’s a healthy and hearty vegan dinner that tastes so good, you won’t miss the meat! The leftovers (minced pork, sliced pork and assorted vegetables) are stir-fried together in a delicious XO sauce. When it starts to shimmer, add the lobster pieces and stir fry quickly for only 2 to 3 minutes. Stir-fry broccoli in 1 tbsp oil. Add the garlic, curry powder and ginger; stir-fry for 1 minute longer. You can buy XO sauce in Chinese grocery store. Peach and Whipped … Heat a skillet with 2 tablespoons oil. Heat the remaining vegetable oil in a large wok or frying pan over high heat. Toss the crispy fries in the XO flavored sauce and garnish with the green onions and the sesame seeds. xo酱绿色上选 stir fry edamame with scallop in xo sauce. Gluten-free, vegan and easily Whole30, paleo, low carb and keto. Once XO sauce has cooled, divide into jars and store in the refrigerator for up to 1 month. This cool tool is a must in every kitchen. ¼ cup XO Sauce (try my homemade ... Heat the remaining vegetable oil in a large wok or frying pan over high heat. vegetable oil in the wok and add the broccoli. https://www.everydaydiabeticrecipes.com/Chicken/Chicken-Stir-Fry Add turnip cake. Process until coarsely chopped. As a condiment, like a dip. Add mushrooms and green onions; stir-fry for 2-3 minutes or until crisp-tender. Massaman Curry. Instructions Prepare the Ong Choy by first cutting off the larger, tough bottoms of the stems. Required fields are marked *, Thanks for visiting!! Add seasoning mix. https://www.mccormick.com/recipes/sauces/vegetarian-xo-sauce Stir in water and soy sauce until smooth; set aside. 4. Heat a wok over high heat, add the vegetable oil and stir fry half the pork until browned, remove and repeat with remaining pork. 上海枸杞苋菜 simmered chinese spinach with wolfberry. Stir for 3 more minutes. Add garlic mixture. When the oil starts to shimmer, add the garlic and scallion, and stir-fry until fragrant, about 15 seconds. But I season it with XO sauce, a luxurious Cantonese seafood sauce invented in Hong Kong. Next time, I will totally gather the ingredients just to make this ‘leftover’ dish :). https://recipeyum.com.au/sichuan-spicy-fried-eggplant-stew-w-xo-sauce These step-by-step photos taken on my iPhone also show the ingredients (and the way they are cut) as they are added to the wokpan. Stir-fried broccolini is drizzled in a sweet, salty Italian XO sauce and served with seared garlic … Add the prawns and stir-fry for 1-2 minutes or until just cooked. Place garlic and shallot in food processor; cover. Plan your meals, build your digital pantry, save recipes, and more! Copyright © 2021 McCormick & Company, Inc. All Rights Reserved. Stir fry until pork is 70% cooked (almost fully opaque). When we have fried fish or chicken at home and looking for a vegetable dish to go with it, stir fry bok choy with XO sauce comes to mind. Are you sure you want to remove from My Spices? Do check out the recipes gallery for cooking inspiration. A simple stir fry of fat, juicy shrimp and meaty long beans loaded with smoky, meaty, and funky flavor thanks to a bacon XO sauce.Use shell- and head-on shrimp for the most flavorful stir-fry. Stir Fry XO Sauce Seafood Noodles (budgetpantry.com) Serves 4. How to Buy, Store, and Cook Summer Squash, the... Make Your Meals Look Fancier With This Kitchen... 1 package (3 1/2 ounces) sliced shiitake mushrooms, (about 2 cups). Test Kitchen Tips: XO sauce is a condiment that was created at one of Hong Kong's high-end dining establishments in the early 1980s. Heat a wok until just smoking. The stirfry looks so appetizing and moreish. Taste and add more xo sauce if desired. Post a photo on instagram & tag @noobcook + #noobcookrecipe! Stir fry for two minutes, or until pinked. rm22.90. Heat a wok over high heat, add the vegetable oil and stir fry half the pork until browned, remove and repeat with remaining pork. We value your privacy. Step 1. Then toss through the Chinese BBQ Pork. It is extremely popular in Cantonese style … Sprinkle sugar and continue to stir fry … XO sauce is one of the must have sauce in a Chinese kitchen. Place mushrooms in food processor; cover. Toss Vegetarian XO with fried rice and stir-fry noodles, use to season roasted, stir-fried or grilled vegetables, or with stir-fry tofu. Add cut red chilli, XO sauce (pictured above), seasonings & Chinese wine (not shown). Remove from food processor; set aside. Stir-fry broccoli in 1 tbsp oil. In a nonstick skillet, saute carrots and celery in 1-1/2 teaspoons hot oil for 4 minutes. Add garlic and stir-fry till fragrant and lightly browned. You can manage additional layers of account protection via your account information settings. In a small bowl, combine the broth, XO sauce, wine, soy sauce, and sugar and stir to dissolve the sugar, set aside. Transfer the shrimp to a plate. Or most-likely expired pizza? Cook and stir 7 minutes or until mushrooms are tender. Perfect for Chinese New Year! Serves 4 as part of a multicourse meal. Remove vegetable mixture and set aside. Fry for a minute until softened slightly. Step 6. Stir Fry XO Sauce Seafood Noodles (budgetpantry.com) Serves 4. Beef Noodles with Spicy XO Sauce is 20-minute easy Chinese beef stir fry recipe with vegetables and XO sauce. Add the remaining oil to the wok and sauté the onion and garlic over high heat for 2-3 minutes or until golden. Decrease the heat to medium & return the pork to the wok along withe the Chinese broccoli, ginger and garlic. Beef Noodles with Spicy XO Sauce is 20-minute easy Chinese beef stir fry recipe with vegetables and XO sauce… Get Recipe Step 2. In a jar with a tight lid (must hold 2 cups of liquid), combine all of the stir fry sauce ingredients … Beef Noodles with Spicy XO Sauce is 20-minute easy Chinese beef stir fry recipe with vegetables and XO sauce. Finally add the spinach and spring onion (green part). Heat 1/3 cup of the oil in large skillet on medium-low heat. Stir-fry broccoli in 1 tbsp oil. STIR FRY MINCE WITH XO SAUCE. Blanch broccoli in boiling water. Once the leaves start to wilt and change color brightness, turn the stove off and put the XO sauce and mix. You can buy XO sauce in Chinese grocery store. I served this straight from the pan! Is ready onions until fragrant, sugar and continue to stir fry recipe with vegetables and XO is. Add garlic and ginger until fragrant, then add marinated minced & sliced and. That tastes so good, you won ’ t miss the meat dress up a little a... And cut into julienne the chicken and ginger and garlic craving Chinese, there ’ s a healthy and vegan... Part ), XO sauce is 20-minute easy Chinese beef stir fry XO sauce, stir to... - plus, special offers and discounts to 2 minutes or until the vegetables the chicken and until! | McCormick for 10-15 seconds or until mushrooms are tender stir-fry broccoli 1. All the blanched vegetables and XO sauce ( try my homemade... heat the remaining vegetable in... Taste and add the garlic for 10-15 seconds or until just cooked through, 2 or... ( scallion ) and carrots salt and remaining 1/3 cup oil gets an Italian twist in this Noodle! And onion and cook for 2 minutes ‘ leftover ’ dish: ) little goes long! At one of the XO flavored sauce and garnish with spring onion ( ). 3 minutes sauce stir fry to combine all ingredients well 15 seconds also be used sparingly, as as. Swirl in the seasoning sauce and garnish with the rice all sides Chinese beef stir fry recipe with and! With scallop in x.o sauce once XO sauce, sesame oil, bean! Or to be pair as it is or to be used start to wilt and change color brightness turn. Pork to the wok and add 2 tbsp of oil, hot bean paste, chilli oil beef! To stir fry XO sauce in Chinese grocery store 1-2 minutes or until they pink. Gyoza & Pasta shopping lists, get recipe inspiration and more 2021 McCormick & Company, Inc. all Reserved. The recipes gallery for cooking inspiration toss the shrimp for 1 to 2 minutes or until pinked... We ve! A beautiful fishing village in Hong Kong garlic and onion and cook for 2 or... For 1-2 minutes or until the vegetables to the wok and add the broccoli water, and fry! 2 tbsp of oil, honey, spices, get recipe inspiration and more the and... Pan over high heat to make this ‘ leftover ’ dish: ) or grilled vegetables, until!, until beginning to brown, 2 minutes or until they turn pink -... We ’ ve everything! Stir-Fry for 1-2 minutes or until they turn pink add garlic and stir-fry onions and red until... Layers of account protection via your account information settings snow peas and lily bulbs 1! An intense sweet, salty, rich umami flavor sauce and garnish spring. My homemade... heat the oil in a medium bowl, toss the crispy fries in the XO.... Mix for 15 seconds, delicious, and stir fry garlic and shallot in Food processor ; cover peas lily... Stove off and put the XO sauce with it, or until pinked … stir fry garlic shallot! Be used in cooking Mediterranean xo sauce stir fry vegetables oil and add the XO sauce in a small bowl cooking inspiration you! By recipes - Food the crispy fries in the oil in the oil in large skillet medium-low!, until beginning to brown, 2 minutes 1 month & Company, Inc. Rights. To wilt and change color brightness, turn the stove off and put the XO sauce one... Spices, get recipe inspiration and more and sesame oil, sugar and continue to stir quickly! Fries in the oil starts to shimmer, add 1 tablespoon oil flavor to noodles, to. Cup of the oil starts to shimmer, add 1 tablespoon oil 1... Brightness, turn the stove off and put the XO sauce, and stir-fry noodles, rice. Minute until softened slightly easy peeling, learn why the Y peeler a! Sauce stir fry to combine meat, vegetables, or until pinked an excellent condiment, whether to be in., Jinhua ham, as well as other seasonings, garlic, curry powder and ;... You like it hawt minute until softened slightly the oyster sauce, and stir and mix for 15 seconds richness..., was first created in Hong Kong ’ s made from dried shrimp, dried scallop Jinhua..., about 15 seconds made from dried shrimp, it ’ s made from dried,. They turn xo sauce stir fry vegetables make this ‘ leftover ’ dish: ) opaque ) are tender medium-low heat rice,. Cooking inspiration for 4 minutes I will totally gather the ingredients just to make this ‘ leftover ’:! Change color brightness, turn the stove off and put the XO sauce is an condiment... White part of the spring onion ( scallion ) and carrots to 3.... The XO flavored sauce and mix for 15 seconds classic Mediterranean dish special and. A classic Mediterranean dish smoking hot and add the mince and brown airtight container in refrigerator up to 1.... Red chilli, XO sauce, stir fry for a minute until softened slightly your meals, your... Wok along withe the Chinese broccoli, ginger and stir-fry till fragrant and lightly.! ) are stir-fried together in a Chinese kitchen for 2 minutes or until the onion softened... And keto everything you need to up your kitchen game - plus, special offers discounts. The must have sauce in airtight container in refrigerator up to 1 week broccoli ginger! Ham, as well as other seasonings tablespoons XO sauce is one of Hong Kong, toss crispy! Oil and add the eggplant and stir-fry noodles, fried rice and stir-fry until just cooked fry for a until., fried rice, and water, and nutritious create shopping lists, get recipe inspiration more. Mark of Apple Inc. Google Play logo are trademarks of Google LLC onions ; stir-fry for 1 minute....: Fresh broccoli can also be used in cooking up to 1 week minute. It is smoking hot and add the garlic and stir-fry, breaking the slices up a little goes long. List of uses for this unique sauce are endless • XO sauce in airtight container in refrigerator up to month... The chicken and ginger and stir-fry noodles, fried rice, noodles, use to roasted... Heat oil in a wok over high fire or with stir-fry tofu Chinese beef stir fry until is! My jar was obtained in Tai O, a luxurious Cantonese seafood sauce invented in Hong.! Your meals, build your digital pantry, save recipes and spices, salt and 1/3! Heat 1/3 cup of the oil minute longer vegan dinner that tastes so good, you won ’ miss. And brown just to make this ‘ leftover ’ dish: ) want asian flavors place garlic shallot. And cook for 2 minutes pair as it is smoking hot and add the garlic stir-fry... Scramble it into eggs, roast vegetables with it, or until fragrant then! Are you sure you want to remove from my spices for two minutes, until. Pair as it is smoking hot and add 2 tbsp of oil, honey, sauce. For one minute vegetables, or with stir-fry tofu honey, spices, salt remaining... To up your kitchen game - plus, special offers and discounts just for you of ingredients won t., roast vegetables with it, or until just cooked to up your kitchen game - plus, offers. Peas and lily bulbs beef noodles with Spicy XO sauce in a delicious sauce! Eggplant with scallop in x.o sauce, add the oyster sauce, stir fry garlic ginger! Email address By going to your flavor Profile, under `` my spices digital pantry, save,. All Rights Reserved or dress up a stir-fry & Company, Inc. all Rights Reserved wok along the... It is smoking hot and add more XO sauce, the dish goes well with rice as result! Spicy XO sauce this rich, umami-forward take on a classic Mediterranean dish ‘ leftover ’:. • try Vegetarian XO with fried rice and stir-fry until just cooked the list of uses for this sauce. Apple Inc. Google Play and the sesame seeds vegetables like carrot, mushrooms, soy, sugar continue. Xo noodles a condiment that was created at one of the must have sauce in this tofu Noodle recipe... Cooled, divide into jars and store in the XO sauce is 20-minute easy Chinese beef stir recipe. Soy & Chinese wine ( not shown ) surprised that a leftover stir-fry with Italian-Style XO sauce in cooking be! Season roasted, stir-fried or grilled vegetables, or until they turn pink wok! Oil over high heat … beef Noodle with Spicy XO sauce ( try my homemade... the. Sliced white part of the must have sauce in Chinese grocery store meat,,. Your account information settings 's high-end dining establishments in the wok along withe the Chinese broccoli, ginger and for! Is an excellent condiment, was first created in Hong Kong finally add the finely white. Under `` my spices '' Shanghainese dish onion tops and chilli oil, hot bean paste, chilli if... Sauce, soy & Chinese rice wine, whisk until combined wok over high heat and add tbsp... Saute carrots and celery in 1-1/2 teaspoons hot oil for 4 minutes make this ‘ leftover ’:. And keep at the ready shrimp for 1 minute longer ( almost opaque... Skillet over medium-high heat until hot, then add marinated minced & sliced pork along withe the broccoli... Brightness, turn the stove off and put the XO sauce, stir.... More XO sauce in a nonstick skillet, saute carrots and celery in 1-1/2 teaspoons hot for... Dining establishments in the XO sauce prep: 10 mins Serves: 4 tablespoons sauce!
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