https://www.bonitaskitchen.com/recipe/green-tomato-chow-chow Food. Green Tomato relish is one of my favorite things to get along side a fried catfish dinner. Green tomato chowchow recipe. It's excellent as a condiment for meats, on hamburgers, and even as an appetizer with crackers. Sep 22, 2014 - This is a traditional ketchup from quebec. Do Not Sell My Personal Information – CA Residents, 1 pound green and sweet red peppers (about 3 medium), seeded, 1 jalapeno pepper, seeded and chopped, optional. Aug 25, 2016 - This green tomato relish is excellent as a condiment for meats, on hamburgers, & with crackers. I may have found my holiday food gift to give this year! Use it on a cheeseburger or sausage roll... or just eat it straight out of the jar. … Printer-friendly version. Gather corners to enclose spices; tie securely with string. Thank you, what a fun recipe. How to Make Green Tomato Relish. :). I'm completely thrilled to hear about using this on hot dogs. Stir in vinegar and sugar. Reduce heat; simmer, uncovered, until thickened, stirring occasionally, 1 to 1-1/2 hours. Indoor vs. Regardless of which ones you choose, the ingredients are all pickled in a canning jar and served cold as a condiment. Stir in the pickling liquid. Add the mixture to the tomatoes. Discard spice bag. I made your chow chow today and although I could not find ONE green tomato anywhere (and I live in the country), I used everything else listed plus chopped yellow squash and zucchini and a carrot, I cut the sugar down by half a cup, increased the red pepper flakes and also added jalapeño relish to the veggies as they cooked. We like it spicy in our house! Lunch Recipes . Green Tomato Relish. Wow - I just made a batch of this (on Nannydeb's recommendation) and it is DELICIOUS! Add the mixture to the tomatoes. Her pickled relish of cabbage, onions and peppers is tart and sweet with a smidge of spice. https://adoptedtomato.ca/2018/09/26/traditional-maritime-green-tomato-chow Place pickling spices on a double thickness of cheesecloth. Chow-chow brings back many memories. Slice the green tomatoes and onions. Add to pan. If you want to make this turn out special use 1/2 Cup white vinegar, 1/2 Cup apple cider vinegar and 1 Cup seasoned Rice Vinegar, YUM. Saved by Attainable Sustainable. Taste of Home is America's #1 cooking magazine. Green Tomato relish is one of my favorite things to get along side a fried catfish dinner. Enter one of our contests, or share that great thing you made for dinner last night. She kindly sent my her recipe and instructions, so I gave it a whirl. https://www.chilipeppermadness.com/recipes/green-tomato-relish In a food processor, fitted with a metal blade, pulse the tomatoes about 10 times. Let sit at room temperature for 1 hour, then rinse and drain … Bring to a boil. Both my husband and I think it is delicious! I just made this Chow Chow using the green tomatoes from our garden. This family chow chow recipe is one I've made for years. I left the seeds in the jalapeno. In the morning, drain off the juice. 30 green tomatoes… The measurements can be altered to suit your own taste. Makes 3 cups of spicy chow chow relish in about 25 minutes 2 cups finely shredded cabbage 1 large onion, cut into thin strips 1 bell pepper, stem and seeds removed, cut into thin strips This is another old fashioned recipe. onions and jalapenos to the processor and pulse the vegetables about 10 times. Taste the mixture and if you find it needs oomph, adjust the seasoning level with salt and pepper to your liking. I should also mention that this seems to keep forever. Pour the tomatoes into a nonreactive saucepan. 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